Best Air Fryer For Chicken Wings 2021: Top Brands Review

Air Fryer Vs Convection Oven 2021

For homeowners considering buying an air fryer, there is always the principal difference between an Air Fryer Vs Convection Oven.

However, the reality is, they are very much the same. And despite the title, an atmosphere fryer doesn’t dip into a vat of oil. It functions similarly to a convection oven with a couple of identifying cooking features.

What's a Convection Oven


What’s a Convection Oven?

A countertop convection oven is constructed like a regular toaster oven rectangular in form, having a front door that opens on a hinge at the base. It differs from a traditional toaster oven because a convection oven has a fan, which blows hot air.

The movement of the air in the oven is called a convection effect. Also, it contributes to quicker cooking by moving higher temperatures into the meals’ surface compared with a normal range. Therefore it both hastens cooking and enhances the browning and crisping of the face of the meals.

Like a toaster oven, a convection oven comes with an inner rack, which may fit on a sheet pan (preferably a perforated you to allow maximum airflow). As it is broad, it helps the meals be distributed out to the rack instead of piled in layers.

This can be crucial because piling or layering food impedes the flow of hot air. Organizing the meals in one coating allows for cooking all around.

Read also: Air Fryer vs Toaster Oven

What’s an Air Fryer?

An atmosphere fryer is a more giant, more portable convection oven. Rather than being shaped like a toaster oven, lots of atmosphere fryers are tall, resembling a coffeemaker. It’s a detachable bucket using a handle and interior that bucket matches a detachable basket.

This basket is the point where the food belongs. The bucket slides to the apparatus, you flip it on, and it begins to cook. The enthusiast is located overhead, over a heating component.

Since it is smaller and the enthusiast is nearer to the meals, an atmosphere fryer can concentrate a high quantity of heat on a comparatively small cooking area. This means an item of food because it will cook more rapidly than it might in a convection oven.

But as it’s smaller, it will only accommodate a small percent of the quantity of food a convection oven will match. An air fryer will only cook about two portions at a time if this.

This implies that if you’re working to feed over a couple of individuals, you will need to cook in batches and that finally, it could take more time to serve a meal than it would with a convection oven.

This makes a kind of catch-22 because the small dimensions of this basket keep you from distributing an even coating of meals, which means you must pile your meals instead. However, by collecting your meals, you stop the warm air from flowing evenly around them, thus defeating the convection effect’s goal.

When used by the directions, cooking French fries or onion rings within an atmosphere fryer requires shaking the basket to make sure that each of the chips or bands cooks evenly. Not only does this take longer to cook (due to having to cook in batches), you also need to perform more work physically.

See also: Top 3 Best Air Fryer For Fish In 2021

Are There A Difference between Air Fryer Vs Convection Oven


Are There A Difference between Air Fryer Vs Convection Oven


Air fryers are countertop appliances, while convection configurations are made into full-sized ovens and toaster ovens. The countertop size enables air fryers and convection toaster ovens to warm fast.

Additionally, it places the food closer to the heating components, which promotes food to cook faster. Some convection ovens and toaster ovens today incorporate an air dispenser setting, also, as do particular pressure cookers and microwaves.


The warmth comes from the surface in an air fryer regarding the top and underside at a convection oven. The top-down strategy style makes it increasingly focused and cooks food faster.

Fan placement

The fan is situated on the very top of an air fryer, right under the heating section. In a convection oven, it is found in the stove’s rear, either at the middle or the other side.

Fan Dimensions and rate

Air fryer lovers are big and function faster than convection fans. One manufacturer confirmed the fan in their atmosphere fryer setting is 30% faster than their enthusiast on convection.


Air fryers are paired with several perforated accessories, which allow for quick and even cooking with small turning or tossing. They comprise air fryer baskets, racks, trays, spits for rotisseries, and skewers for kebabs. Little baking pans or tin cans also be set on stands, if wanted.

The Drawbacks Of An Air Fryer

The Drawbacks Of An Air Fryer

Air fryers look to be a pretty good small kitchen appliance to get, particularly if you like fried foods. But let us talk in further detail and especially point out a few of the drawbacks and pitfalls.

When using your atmosphere fryer, you can not test it as readily as possible using a convection oven. While a few house chefs are excellent at placing it and forget it, others incline to track the doneness of the food to get it just perfect.

Air fryers are considerably louder than a convection oven, attaining 65 decibels or so, based on Philips. To give you a good idea, this is precisely the equivalent sound level of a vacuum cleaner. So, not just silent. A lot of kitchen appliances (blenders, by way of instance ) are also loud.

Cleaning atmosphere fryers requires some effort. It would help if you washed a perforated basket together with its bucket. And if you are cooking, let us say buffalo chicken wings, then you will need to pass any drippings they leave.

The convection oven is an obvious winner here, as all you’ve got to do is wash the pan for a much simpler cleanup attempt to line the pan with aluminum foil before filling it with wings and mixing it in the oven.


Which Method Is Healthy?

Here is the actual question: Why is your atmosphere fryer fitter than baking food in the toaster? Together with the atmosphere fryer, you do not have to use any oil in any way. That is because the device heats up, so it is hot enough to clear your meals with no extra fat. I can not say that I have ever managed to achieve this in a toaster (a convection oven).

This is has been said. If little to no oil has been added to the dishes you are making from the atmosphere fryer, these dishes are only as healthy as though you’d have baked them. The nutritional is not changing, only the methodology, therefore air fry to a heart’s content!


If your apartment does not have a full-size oven, a toaster oven would be your thing to do. Try one having an air fryer work built-in, and you’re going to find the most flexibility for your dollar. If you already have an oven, particularly one with convection, you won’t be blown off by an atmosphere dryer’s performance.

If you are a lover of breaded, frozen foods, then acquiring an atmosphere fryer around saves energy and time compared to using a convection oven and cooks them almost.

Like so many sections of a kitchen, deciding to include modest appliances boils down to personal factors such as budget, counter area, and how many times you cook specific kinds of foods. All these appliances have pros and cons. After the day, the very best device for you is the one that you’ll use the most.

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