Best Gluten Free Cake Mix Review 2020 ( Top 14)

Best Gluten Free Cake Mix Review 2020

Eating gluten-free does not have to be dull or boring. Within this review, we’ll discuss the 14 Best Gluten-Free Cake Mix on the marketplace. This can be useful to know for upcoming holidays, special events, or birthdays. Living a gluten-free lifestyle could be hard. However, there are some quite tasty treats you could indulge in.

Moving gluten-free is sometimes a requirement due to wellness; other times, it’s a personal option. This 14 Best Gluten Free Cake Mix review can allow you to locate a tasty cake that everybody will adore. The understanding of which gluten-free food is tasteless has to be thrown out the window. All these 14 Best Gluten Free Cake Mix combinations can prove that the dessert period may still be a cure even if you’re using a gluten-free diet. Leading brands include King Arthur, Betty Crocker, and Arrowhead Mills.

Variety is no problem. In case you’ve got a craving for chocolate, yellowish, or perhaps carrot cake, you’ll see choices here to the 14 finest gluten-free cake mixes. Enjoy the holidays, and permit other people to observe that gluten-free products could be yummy. Your guest won’t ever know you ready a cake with no gluten-free, since they’ll appreciate the delicious results you produced in your kitchen.

Top Rated Best Gluten Free Cake Mix

Top Rated Best Gluten Free Cake Mix

1. Glutino Gluten Free Pantry Decadent Chocolate Cake Mix

This box includes 6 – 15-ounce cake mixes. It provides you with choices when having to correct for a massive audience. This mixture is gluten-free, wheat-free, and certified kosher. The instructions are simple to follow, and the results are amazing.

This chocolate cake combination is just one of the best 14 greatest gluten-free cake combinations available. It’s made out of rice flour and cocoa powder. Your guest won’t ever know it lacks glutenfree, as it tastes just like a cake you’d buy in a bakery.

With this mixture you may need:

  • 5 tbsp unsalted butter
  • 2 large eggs
  • 1/2 tsp gluten-free vanilla
  • 1 cup low-fat buttermilk or low-fat yogurt.

For egg-free variant:

  • Replace eggs using 1/2 cup soft silken tofu and add 1 tsp baking powder and 1 teaspoon gluten-free vanilla.


Sugar, White Rice Flour, Potato Starch, Cocoa Powder Processed With Alkali, Tapioca Starch, Sodium Bicarbonate, Salt, Guar Gum, Sodium Acid Pyrophosphate, Monocalcium Phosphate.

2. My Grandpa’s Farm Organic Gluten Free Carrot Cake Mix

Make yummy cupcakes or cake everywhere you enjoy with all the My Grandpa’s Fram Carrot Cake Mix. This gluten free choice is full of taste that will keep you returning for more. You may add it to additional recipes that you have or perform it independently. There are no additives, which is the perfect combination for people who love carrot cake; however, they have a gluten allergy.

This fluffy cake is readily prepared and contains all of the ingredients you love. Do not forget to bring some cream cheese to produce this gluten-free cake irresistible. The organic ingredients will have you amazed that organic treats may be so yummy. This mixture will create one 9×13 sheet cake.

With this mixture you may need:

  • 3 eggs
  • 1/2 cups water
  • 1/2 cup oil
  • 2 cups of carrots, shredded
  • 1/2 cup crushed pineapple, drained


Organic Brown Rice Flour, Organic Cane Sugar, Salt, Organic Spices, Aluminum Free Baking Powder (Disodium Pyrophosphate, Sodium Bicarbonate), Baking Soda, Xanthan Gum

3. Namaste Foods, Gluten Free Spice Cake Mix

This package includes six cake mixes, which allows you to create more than one cake or even a bigger cake. These mixtures are gluten free and gluten free. They don’t include corn, milk, soy, potato, casein, or nuts.

Namaste Foods is fabricated in the united states, so you’re receiving the top-quality ingredients. Enjoy delicious flavor cake with no stress of gluten. It’s unnecessary to jeopardize flavor, as Namaste Foods knows you would like your cake and revel in eating it.

With this mixture you may need:

  • 3 eggs
  • 3/4 cups water
  • 2/3 cup oil


Evaporated Cane Juice, Sweet Brown Rice Flour, Brown Sugar, Tapioca Flour, Arrowroot Flour, Rice Milk Powder, Baking Soda, Salt, Cream Of Tartar, Xanthan Gum, Cinnamon, Nutmeg And Cloves.

4. Arrowhead Mills Organic Chocolate Cake Mix

Arrowhead Mills is famous for producing quite a few gluten-free products. Their cake combinations are easy and delicious. It’s possible to create them alone or add them to your favorite cake recipe.

It just takes 5 minutes to prep this particular chocolate cake mix. This mixture is certified organic and kosher. It’s ideal for a gluten-free diet or even people that are vegetarians or vegans. Produces a fantastic option for a birthday cake or even just your regular sheet cake. The choices are endless, and you can make layer cakes, cakes, bunt cakes, and even more with this mixture.

With this mixture you may need:

  • 1 1/4 cups of milk (soy or rice for vegans)
  • 1/2 cup of canola oil
  • 2 eggs (egg replacement for vegans)


Organic Enriched Unbleached White Flour (Organic Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Organic Granulated Evaporated Cane Syrup, Organic Dutch Coca, Organic Vanilla Flavor, Baking Powder, Sodium Bicarbonate, Sea Salt, Xanthan Gum. Includes Wheat.

5. Hodgson Mill Gluten Free Yellow Cake Mix

When looking out the 14 finest gluten-free cake mixes, do not forget Hodgson Mill’s Yellow Cake mix. This cake is simple to cook and prepare. Your guest is going to be amazed. It doesn’t have gluten in it.

Forget about purchasing a cake for your next birthday celebration. It’s straightforward to bake a yummy gluten-free cake directly in your home. This wheat-free cake is produced in the united states at a gluten-free atmosphere. You may use it with some of your favorite cake recipes. Your production options are infinite.

With this mixture you may need:

  • 1/2 cup of butter
  • 2 eggs
  • 1 cup of buttermilk
  • 1 tsp of vanilla
  • 1/2 almond extract


Brown Rice Flour, Sugar, Tapioca Starch, Cornstarch, Baking Soda, Xanthan Gum, Flake Salt, Baking Powder

Read more: Best Juice Brands Review 2020 (Top 20)

6. Puppy Cake Red Velvet Cake Mix 9oz

Puppy cake Red Velvet Cake Mix is among the best 14 greatest gluten-free cake mixes in the marketplace. This cake is moist and yummy. It gives variety, unlike any other gluten-free company that provides vanilla and chocolate combinations.

This mix is simple to repair and may be baked in the microwave or oven. It merely requires a couple of ingredients, including an egg, water, and oil. The frosting for this cake is contained, saving you the stress of looking for a gluten-free frosting alternative. This mixture is natural and gluten-free. It’s also produced in the united states.

With this mixture you may need:

  • 1 egg
  • 3 tbsp of vegetable oil
  • 3/4 cups of water


  • Cake: rice flour, evaporated cane juice, beet powder, baking powder, and salt
  • Frosting: tapioca wheat and wheat yogurt (nonfat milk solids, lactic acid, civilizations & organic ingredients)

7. Pamela’s Products Gluten Free Cake Mix

Pamela’s Products utilize all organic ingredients, are wheat-free and gluten-free. There are no artificial flavors, colors or preservatives added.

This bundle comprises 6 – 21-ounce cake mixes. This provides you the liberty to create more than one cake at a time, or create a bigger cake to accommodate a greater guest. It’s, but one of the 14 greatest gluten-free cake mixes in the marketplace. This cake is indeed moist, and it’ll melt in your mouth.

With this mixture you may need:

  • 4 eggs
  • 1/4 cup vegetable oil
  • 1/4 cups of milk
  • 2 tsp vanilla


Organic Natural Evaporated Cane Sugar, Tapioca Starch, White Rice Flour, Potato Starch, Chicory Root, Sea Salt, Grainless & Aluminum-Free Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Potato Starch); Organic Vanilla Powder (Contains Corn), Rice Bran, Natural Vanilla Powder (Contains Corn), Xanthan Gum.

Read more: Best Jarred Salsa Review 2020 (Top 16)

8. Bob’s Red Mill Gluten Free Chocolate Cake Mix

This 16-ounce bag of gluten-free cake blend is great for adhering to a gluten-free diet, vegans, or vegetarians. Make the very best chocolate cake you’ve ever tasted with Bob’s Red Mill Cake Mix.

The instructions on this particular cake are simple to follow, and the results are just delicious. It makes a wonderfully moist chocolate cake. It’s excellent for producing desserts, layer cakes, cake tops, or sheet cakes. One package is likely to create an 8-inch layer cake or 12 cupcakes.

With this mixture you may need:

  • 2 eggs
  • 1/3 cup vegetable oil
  • 2/3 cups of milk
  • 2/3 cups boiling water


Sugar, Gluten-Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour, Xanthan Gum), Cocoa Powder, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Baking Soda, Sea Salt, Natural Vanilla Powder (Sugar, Cornstarch, Vanilla Extract).

9. Betty Crocker Gluten Free Yellow Cake Mix

Betty Crocker is no stranger into the baking world, and it’s not surprising that you find this yummy firm on our 14 finest gluten-free cake mixture review. Within this box, you’ll receive 6 packs of 15-ounce cake mixes. This permits you to bake several layers or appreciate several special cakes with a single buy.

The Yellow Cake Mix by Betty Crocker is the Best Solution for a celebration. You may earn a standard cake or add in another gluten-free component to create a new generation. These combinations offer a moist foundation, which will have your loved ones going back for seconds.

With this mixture you may need:

  • 3 eggs
  • 2 tsp of vanilla extract
  • 2/3 cups of water
  • 1/2 cup of butter


Rice Flour, Sugar, Potato Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Xanthan Gum, Salt. May Contain Soy Ingredients.

Read more: Best Gluten Free Pasta Review 2020 ( Top 14)

10. King Arthur Gluten Free Flour Chocolate Cake Mix

The King Arthur Gluten Free Flour Cake Mix will make up to 24 cupcakes or a two-layer cake. This 22-ounce combination is produced by a few of the greatest flour businesses in the business. King Arthur is famous for their gluten-free mixes and adored by people who use a gluten-free diet.

This mixture was examined and accredited by the non-profit Gluten-Free Certification Organization. The instructions are simple to follow, and you can prepare a yummy cake in under one hour.

With this mixture you may need:

  • 4 eggs
  • 2/3 cup vegetable oil
  • 2 tsp of vanilla extract
  • 1 1/3 cups of water


Sugar, Modified Tapioca Starch, Rice Flour, Cocoa (Processed With Alkali), Potato Starch, Emulsifier (Rice Starch, Polyglycerol Esters Of Fatty Acids, Mono- And Diglycerides Of Fatty Acids), Black Cocoa (Processed With Alkali), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Xanthan Gum.

11. Straightforward Mills Almond Flour Vanilla Cake Mix

Straightforward Mills delivers a tasty and nutrient-dense cake mixture produced from almond milk as the main ingredient. Not only does it taste great, but it is gluten-free and dairy-free. All you have to do to constitute your cake would be to add oil, eggs, water, and vanilla. So simple!

12. The Vegan Knife Gluten-free & Vegan Cupcake and Cake Mix

This cupcake and cake mix by Vegan Knife is somewhat on the high end of the purchase price range for my high selections for cake mixes, but it is not just gluten-free and dairy-free, but also nut and egg-free also.

If you prevent more than only a couple of foods, this may be a fantastic selection for you! All required to produce up 12 cupcakes is almond milk, coconut or eucalyptus oil, and vanilla extract.

13. Bob’s Red Mill Gluten-free Vanilla Yellow Cake Mix

This Bob’s Red Mill vanilla yellow cake mixture is both gluten-free and dairy-free. It comes in vanilla and chocolate, created with only eggs, vegetable oil, and water. This mixture could not be simpler for those folks that wish to follow our gluten-free and dairy-free diet plan and revel in a piece of cake once in a while!

You can see also: Best Gluten Free Flour For Baking Review 2020 ( Top 11)

14. Katz Gluten-free Chocolate Fudge Cake Mix

Katz provides some yummy gluten-free products, and also this particular gluten-free and dairy-free cake blend is no exclusion. It is packed with flavor and comes in chocolate fudge and vanilla tastes. All you have to prepare the cake mixture are oil, eggs, and water. Super easy for another event you want to deliver a cake!

Gluten Free Cake Mix FAQs

Gluten Free Cake Mix FAQs

1. Why do gluten-free cakes not rise?

Sinking cakes are a frequent criticism of gluten-free bakers, but rest assured it may happen to people using wheat germ. … Since our gluten-free flours tend to be thicker than normal gluten-filled flour, we are tempted to keep beating from the dry components to be certain they are blended.

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2. Why is my gluten-free cake rubbery?

Gluten-free cookies, muffins, and cakes may quickly become hard and rubbery. My experience was that this problem is generally due to over blending following the Xanthan Gum is included. It’s, after all, a gum disease. After Xanthan gum or some other gum is inserted, very little stirring is recommended then.

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3. Do gluten-free cakes taste different?

The single instance where you could taste the difference is if you use a gluten-free pasta using a strong flavor, like chestnut or chickpea flour. However, for this particular recipe (and many recipes around The Loopy Whisk), the gluten-free cake should not taste any different from its wheat-based counterpart.

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Last update on 2020-09-26 / Affiliate links / Images from Amazon Product Advertising API

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