In place of the traditional unhealthy deep frying method, an air fryer is an easy and healthy way to prepare meals. To understand how this equipment works, the air fryer cooks your food by circulating 400 °F of hot air through it while using little to no oil. With the convenience that an air fryer can provide, this kitchen appliance has been a staple to almost every household. According to The New York Times, around 36% of American households own one of these air fryers because of its convenience, and the number is expanding yearly.
However, an air fryer, like any new appliance, can be daunting to use, especially if you’ve only recently purchased one. Chances are, you’re still learning the ropes on your brand-new equipment. But don’t worry, we at DaDongNY have 23 mouthwatering air fryer recipes you can try in 2023.
So, Why Air Fryers Anyway?
- It cooks food efficiently. The air fryer takes only 2-3 minutes to warm, less than most ovens’ 15-minute preheat period. Furthermore, you can just toss everything into an air fryer and walk away because this kitchen appliance evenly cooks your food to a golden brown color!
- It does indeed crisps up your food to perfection. Not only does chopping meat into little pieces help it cook faster, but it also exposes the surface area and crisps it to perfection. After all, the crisper it is, the better, am I right?
- It does not generate heat in your kitchen. While the best air fryer may heat up the space surrounding it, it will never heat up the kitchen as an oven does. Trust me; you can get an air-fried frozen pizza and eat it in the middle of summer.
- It fuses baking and grilling into one. Sometimes you have to bake food to have the insides perfectly cooked before grilling it to get the exterior crisp you want. An air fryer can handle both of these tasks simultaneously, avoiding the need for multiple appliances. That is pure brilliance right there!
- It can make baked goods taste better than just baking. If your food already has natural fat, it will cook perfectly in an air fryer.
Related Article: The Ultimate Guide to Air Fryers: Reviews, Recipes, Tips, and More!
Air Fryer Tips Before You Start Cooking
Before we begin, here are some helpful tips to assist you while you indulge in our air fryer recipes.
- If you want to ensure that everything comes out golden brown, grease your basket with a small amount of oil. Avoid using aerosol spray since it might cause the peeling of your air fryer basket. We suggest brushing your food with oil or acquiring Misto Oil Sprayer.
- When placing your food, avoid overcrowding the basket and, if feasible, leave space between to let hot air circulate and allow food to crisp on all sides.
- Shaking or mixing your food periodically will help it to cook evenly.
- To avoid having your food burnt or fried, avoid cooking it in the highest temperature setting.
- Put a slice of bread in the basket to catch any oil, especially if you’re cooking fatty meats like bacon or pork belly.
- For easy cleanup after making one of these air fryer recipes, we recommend the following tools that you can put safely in an air fryer:
- Parchment paper;
- Or silicone basket
Simple And Tasty Air Fryer Recipes
Breakfast
Breakfast is a great place to start when learning how to use an air fryer oven toaster combo. After all, it is the most important meal of the day.
You may start making your morning meal in your fryer by learning how to make toast. It is one of the simplest recipes to cook in an air fryer for a beginner. Surprisingly, an air fryer can also bake! It can make everything from chocolate chip cookies to a lava cake. Even small air fryers may accept little pans for single-serve baked products. And once you’ve tried it, you might not want to use your toaster oven again.
Is it time for breakfast yet? Here are some delicious recipes to get your day off on the right foot:
1. Cinnamon Breakfast Bites
These mouthwatering breakfast delights are incredibly simple to make. Moreover, your air fryer will provide a sweet and extra-crispy crust that will have you wanting more.
| Ingredients | 1-1/3 cups all-purpose flour 1 cup crisp rice cereal, finely crushed 2 tablespoons plus 1/2 cup sugar, separated 1 tablespoon baking powder 1/2 teaspoon salt 1/4 cup butter-flavored shortening 1/2 cup of 2% milk 1 teaspoon ground cinnamon 1/4 cup butter, melted |
| Instructions | 1. Mix the flour, cereal, 2 tablespoons sugar, baking powder, and salt in a large mixing basin; cut in the butter until the mixture forms coarse crumbs. Stir in milk until barely moistened. 1 in. balls. 2. Preheat the air fryer to 400 °F. Combine the remaining 1/2 cup sugar and cinnamon in a shallow dish. Roll balls in cinnamon sugar after dipping them in butter. 3. Place in a single layer in a greased air fryer in batches. Cook until golden and a toothpick inserted into the center comes out clean, 8-12 minutes. |
| Nutritional Facts | 3 cinnamon breakfast bites is equivalent to: 355 calories 7g fat (7g saturated fat) 22mg cholesterol 533 mg sodium 48g carbohydrate (23g sugars, 1g fiber) 4g protein |
2. Garling bread
With this air fryer garlic bread recipe, you’ll be able to serve buttery, garlicky bread with crisp edges with your family for breakfast.
| Ingredients | 1/4 cup butter, softened 3 tablespoons grated Parmesan cheese 2 garlic cloves, minced 2 teaspoons of minced fresh parsley or 1/2 teaspoon dried parsley flakes 8 slices ciabatta or French bread |
| Instructions | 1. Preheat the air fryer to 350 °F. Combine the first four ingredients in a small bowl; spread over bread. 2. Arrange bread in a single layer on a tray in an air-fryer basket in batches. Cook for 2-3 minutes, or until golden brown. 3. Serve hot. |
| Nutritional Facts | 1 piece of garlic bread is equivalent to: 122 calories 7g fat (4g saturated fat) 17 mg cholesterol 181 mg sodium 14g carbohydrate (1g sugars, 1g fiber) 3g protein |
3. Bacon
This recipe is a great way to impress your brunch guests. Egg Lorraine is simple to make and cooks quickly in an air fryer.
| Ingredients | 1 pack of regular cut bacon |
| Instructions | 1. Preheat your air fryer to 375 °F. Arrange the bacon on a rack in the air fryer basket in a single layer. 2. Cook the bacon for 2 to 3 minutes in the air fryer. With tongs, flip each bacon slice and continue air-frying for another 4 to 5 minutes. 3. When the bacon is cooked to your preference, carefully remove it using kitchen tongs to serve. |
| Nutritional Facts | 3 slices of bacon is equivalent to: 161 calories 12g fat 597 mg sodium 0.6 carbohydrates 12 g protein |
4. Eggs Lorraine
This recipe is a great way to impress your brunch guests. Egg Lorraine is simple to make and cooks quickly in an air fryer.
| Ingredients | 4 slices Canadian bacon 2 slices Swiss cheese 4 large eggs 2 tablespoons sour cream 1/8 teaspoon salt 1/8 teaspoon pepper Minced chives (Optional) |
| Instructions | 1. Preheat the air fryer to 325 °F. Coat 2 shallow oval 1-1/2-cup air fryer baking plates with cooking spray. 2. Sprinkle with Canadian bacon and cheese then break 2 eggs into each dish with care. 3. In a separate bowl, whisk together the sour cream, salt, and pepper until smooth; spread onto eggs by teaspoonfuls. 4. Place the plates in the air fryer. Cook until the eggs are set, about 10-15 minutes. Sprinkle with chives if desired. |
| Nutritional Facts | 1 serving of Egg Lorraine is equivalent to: 258 calories 18g fat (7g saturated fat) 406 mg cholesterol 687 mg sodium 2g carbohydrate (1g sugars, 0 fiber) 22g protein |
Pork, Beef, Chicken, And Fish
These air fryer recipes for pork, beef, chicken, and fish are some of our favorites. You’ll be surprised at how simple it is to make these air fryer recipes. You don’t have to be Gordon Ramsey to produce this culinary masterpiece with high-quality ingredients.
If protein-rich foods are on the menu for dinner, here are some recipes that can potentially be a new family favorite.
5. Chicken Tenders
With the added ingredients of a loaded baked potato such as cheddar cheese, potato, bacon, sour cream, and chives, these air fry chicken tenders might be a game changer for your youngsters, not to mention that this dish is quick and easy!
| Ingredients | 1/2 cup panko bread crumbs 1/2 cup potato sticks, crushed 1/2 cup crushed cheese crackers 1/4 cup grated Parmesan cheese 2 bacon strips, cooked and crumbled 2 teaspoons minced fresh chives 1/4 cup butter, melted 1 tablespoon sour cream 1 pound chicken tenderloins Additional sour cream and chives |
| Instructions | 1. Preheat the air fryer to 400 °F. Combine the first 6 ingredients in a small bowl. In a separate shallow dish, mix together the butter and sour cream. 2. Dip the chicken in the butter mixture, then in the crumb mixture, patting it down to help the coating cling. 3. Arrange chicken in a single layer on a greased tray in the air-fryer basket in batches; spritz with cooking spray. 4. Cook until the coating is golden brown and the chicken is no longer pink, about 7-8 minutes per side, then serve with more sour cream and chives. |
| Nutritional Facts | 1 serving of chicken tender is equivalent to: 256 calories 14g fat (7g saturated fat) 84 mg cholesterol 267 mg sodium 6g carbohydrate (0 sugars, 0 fiber) 29g protein |
6. Chicken Wings
You can’t go wrong with these delicious air-fry chicken wings. Made with simple seasoning, the chicken wings are so moist and flavorful! With a tremendous crisp, cooking chicken breasts in the Instant Vortex Plus 6-in-1 Air Fryer with ClearCook & OdourErase is now our favorite way!
| Ingredients | 2 teaspoons garlic powder 1 teaspoon garlic salt 1 teaspoon each ground mustard, ginger and nutmeg 1/2 teaspoon pepper 1/2 teaspoon ground allspice 1/2 teaspoon baking soda 1/2 teaspoon cayenne pepper 12 whole chicken wings (2-1/2 pounds) Ranch salad dressing Buffalo sauce or Barbecue sauce (Optional) |
| Instructions | 1. Preheat the air fryer to 300 °F. Combine garlic powder, garlic salt, mustard, ginger, nutmeg, pepper, allspice, baking soda, and cayenne in a large mixing basin. 2. Discard the wing tip parts of the chicken wings. Stir to coat with the spice mixture. Arrange wings in a single layer on a greased tray in the air-fryer basket in batches. 3. Cooking time is 15 minutes. Raise the heat to 400 °F and cook until the chicken juices run clear and the wings are golden brown, 20-25 minutes. Rep with the remaining wings. 4. Serve hot, with additional dressing or sauce. |
| Nutritional Facts | 1 piece of chicken wings is equivalent to: 54 calories 4g fat (1g saturated fat) 15 mg cholesterol 102 mg sodium 5g protein |
7. Pork Chops
This dish for air-fried pork chops is tough to dislike. They have a profound taste thanks to Creole seasoning and parmesan cheese, which are low in carbohydrates!
| Ingredients | 1/3 cup almond flour 1/4 cup grated Parmesan cheese 1 teaspoon garlic powder 1 teaspoon Creole seasoning 1 teaspoon paprika 4 boneless pork loin chops (6 ounces each) Cooking spray |
| Instructions | 1. Preheat the air fryer to 375 °F. Toss almond flour, cheese, garlic powder, Creole spice, and paprika in a small basin. 2. Coat the pork chops in the flour mixture, shaking off any excess. Place chops in a single layer on a greased tray in an air-fryer basket, working in batches as needed; spritz with cooking spray. 3. Cook for 12-15 minutes, or until golden brown and a thermometer reaches 145 °F, rotating halfway through and spritzing with extra cooking spray. 4. Remove from the oven and keep warm and repeat with the remaining chops. |
| Nutritional Facts | 1 piece of pork chop is equivalent to: 310 calories 16g fat (5g saturated fat) 86 mg cholesterol 308 mg sodium 4g carbohydrate (0 sugars, 1g fiber) 36g protein |
8. Pork Tenderloin
Thanks to the air fryer, you can enjoy this restaurant-quality steak meal in the comfort of your own home.
| Ingredients | 1 pork tenderloin (3/4 pound) 1 tablespoon spicy brown mustard 2 teaspoons canola oil 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon pepper |
| Instructions | 1. Preheat the air fryer to 375 °F. If desired, remove the tenderloin’s silverskin and pat it dry. Combine remaining ingredients in a small bowl; spread over tenderloin. 2. Place in an air fryer basket on a greased tray. Cook for 18 to 20 minutes, or until a thermometer reads 145 °F. Allow to stand for 10 minutes before slicing. 3. Serve immediately. |
| Nutritional Facts | 5 oz of cooked pork is equivalent to: 257 calories 11g fat (2g saturated fat) 95 mg cholesterol 145 mg sodium 2g carbohydrate 34g protein |
9. Garlic-Butter Steak
Thanks to the air fryer, you can enjoy this restaurant-quality steak meal at the comfort of your own home.
| Ingredients | 1 beef flat iron steak or boneless top sirloin steak (3/4 pound) 1/8 teaspoon salt 1/8 teaspoon pepper 1 tablespoon butter, softened 1 teaspoon minced fresh parsley 1/2 teaspoon minced garlic 1/4 teaspoon reduced-sodium soy sauce |
| Instructions | 1. Preheat the air fryer to 400 °F. Season the steak with salt and pepper to taste. Place the steak on a tray in the air fryer basket. 2. Cook for 8-10 minutes, flipping halfway through, until meat reaches desired doneness (for medium-rare, a thermometer should read 135 °F; medium, 140 °F; medium-well, 145 °F). 3. Serve the steak with a mixture of melted butter, parsley, garlic, and soy sauce. |
| Nutritional Facts | 4 ounces of cooked beef is equivalent to: 353 calories 24g fat (11g saturated fat) 125 mg cholesterol 322 mg sodium 33g protein |
10. Breaded Shrimp
These simple air-fryer shrimp are so delicious that you won’t feel guilty about eating them because they have no fat! You can serve this exquisite seafood dish with cocktail sauce or on a salad or sandwich.
| Ingredients | 1/2 cup all-purpose flour 1/2 teaspoon seafood seasoning 1/2 teaspoon dill weed 1/2 teaspoon pepper 1 large egg 1/2 cup of 2% milk 1 teaspoon hot pepper sauce 1 cup panko bread crumbs 1 pound uncooked shrimp (26-30 per pound), peeled and deveined Cooking spray Seafood cocktail sauce and lemon wedges (Optional) |
| Instructions | 1. Preheat the air fryer to 375 °F. Combine the flour, seasoned salt, dill weed, and pepper in a small bowl. Separately, whisk together the egg, milk, and hot pepper sauce in a shallow basin. 2. In a third shallow bowl, combine bread crumbs. Shake off excess flour before dipping shrimp in egg mixture. 3. Arrange shrimp in a single layer in a greased air fryer in batches; spritz with cooking spray. 4. 3-4 minutes on each side, or until lightly browned and shrimp turn pink. Serve with cocktail sauce and lemon wedges, if desired. |
| Nutritional Facts | 6 shrimp is equivalent to: 198 calories 4g fat (1g saturated fat) 171 mg cholesterol 287 mg sodium 15g carbohydrate (2g sugars, 1g fiber) 23g protein |
11. Pretzel-Crusted Catfish
Not a fan of fish? This air-fried catfish recipe will change your mind! The added buttery herb rice pilaf and corn muffins with butter and honey will elevate the flavor of your dish.
| Ingredients | 4 catfish fillets (6 ounces each) 1/2 teaspoon salt 1/2 teaspoon pepper 2 large eggs 1/3 cup Dijon mustard 2 tablespoons of 2% milk 1/2 cup all-purpose flour 4 cups honey mustard miniature pretzels, coarsely crushed Cooking spray Lemon slices (optional) |
| Instructions | 1. Preheat the air fryer to 325 °F. Season the catfish with salt and pepper to taste. In a shallow dish, whisk together the eggs, mustard, and milk. Separate the flour and pretzels into small basins. Coat the fillets in flour, then in the egg mixture, and finally in the crushed pretzels. 2. Place fillets in a single layer on a greased tray in the air-fryer basket in batches; spritz with cooking spray. Cook for 10-12 minutes, or until the salmon flakes readily with a fork. Serve with lemon slices if preferred. |
| Nutritional Facts | 1 serving of catfish fillet is equivalent to: 466 calories 14g fat (3g saturated fat) 164 mg cholesterol 1580 mg sodium 45g carbohydrate (2g sugars, 2g fiber) 33g protein |
Veggies
Now is the moment to go green! These air-fried vegetable recipes are particularly excellent for beginners. Whether you prefer meat or vegetables, it’s impossible not to try these plant-based recipes on the GoWISE USA 5.8-Quart Digital Air Fryer and enjoy them with the rest of the family. It’s time #MeatFreeMonday, so get these delicious veggie recipes going!
12. Asparagus
Packed with flavor, this air-fried asparagus is a perfect side dish that goes with almost everything. Simply add lemon garlic dressing before roasting; the taste is an absolute *chef’s kiss*.
| Ingredients | 1/4 cup mayonnaise 4 teaspoons olive oil 1-1/2 teaspoons grated lemon zest 1 garlic clove, minced 1/2 teaspoon pepper 1/4 teaspoon seasoned salt 1 pound fresh asparagus, trimmed 2 tablespoons shredded Parmesan cheese Lemon wedges (Optional) |
| Instructions | 1. Preheat the air fryer to 375 °F. Combine the first 6 ingredients in a large mixing bowl. Toss in the asparagus to coat. Working in batches, arrange in an air-fryer basket in a single layer on a greased tray. 2. Cook for 4-6 minutes, or until tender and gently browned. Place on a serving plate and top with Parmesan cheese. Serve with lemon wedges if preferred. |
| Nutritional Facts | 1 serving of asparagus is equivalent to: 156 calories 15g fat (3g saturated fat) 3 mg cholesterol 214 mg sodium 3g carbohydrate (1g sugars, 1g fiber) 2g protein |
13. Latkes
Hot, crispy potato latkes are delicious, but who wants to deal with the extra oil and grease? These air-fried dishes will taste just as tasty without all of the mess.
| Ingredients | 2 medium potatoes, peeled 1 large egg 1/3 cup chopped onion 1 tablespoon all-purpose flour 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon garlic powder Cooking spray |
| Instructions | 1. Finely shred potatoes and squeeze out any excess liquid. In a large mixing bowl, combine the potatoes. Mix in the egg, onion, flour, salt, pepper, and garlic powder. 2. Preheat the air fryer to 375 °F. Drop batter by 1/4 cupfuls onto oiled tray in air-fryer basket in batches; press lightly to flatten. Spritz the pan with cooking spray. 12-17 minutes, or until golden brown. 3. Serve immediately. |
| Nutritional Facts | 2 servings of latkes is equivalent to: 134 calories 3g fat (1g saturated fat) 62 mg cholesterol 421 mg sodium 24g carbohydrate (2g sugars, 2g fiber) 4g protein |
14. Okra with Smoked Paprika
Everyone hates okra, am I right? Well this air fry recipe with paprika and lemon juice will make this dish really amazing.
| Ingredients | 1 pound fresh okra pods 1 tablespoon olive oil 1 tablespoon lemon juice 1/2 teaspoon smoked paprika 1/4 teaspoon salt 1/8 teaspoon garlic powder 1/8 teaspoon pepper |
| Instructions | 1. Preheat the air fryer to 375 °F. Toss all of the ingredients together. Place the okra in the air fryer basket on an oiled tray. 2. Cook, stirring regularly, for 15-20 minutes, or until tender and gently browned. |
| Nutritional Facts | ⅔ cup of okra is equivalent to: 57 calories 4g fat (1g saturated fat) 155 mg sodium 6g carbohydrate (3g sugars, 3g fiber) 2g protein |
15. Acorn Squash Slices
This air-fried acorn squash recipe is perfect for Thanksgiving! Every bite will take you back to memory lane when your grandmother cooks this for you.
| Ingredients | 2 medium acorn squash 2/3 cup packed brown sugar 1/2 cup butter, softened |
| Instructions | 1. Preheat the air fryer to 350 °F. Cut the squash in half lengthwise, then remove and discard the seeds. Each half should be cut crosswise into 1/2-in. 2. Cut into slices and discard the ends. Arrange squash in a single layer on a greased tray in the air-fryer basket in batches. 5 minutes per side until barely tender. 3. Spread sugar and butter mixture over squash. Cook for 3 minutes more. |
| Nutritional Facts | 1 serving of acorn squash slices is equivalent to: 320 calories 16g fat (10g saturated fat) 41 mg cholesterol 135 mg sodium 48g carbohydrate (29g sugars, 3g fiber) 2g protein |
Desserts And Snacks
Carbs are life, and this delectable selection of snacks and desserts is something you should try in an air fryer. While most people use air fryers to prepare healthier versions of their favorite deep-fried foods, this appliance is capable of much more than just chicken wings and air-fried vegetables.
An air fryer is most likely a modernized Easy Bake Oven. That means you can completely cook baked products and snacks like cornbread and an air fryer. Here are a few delectable air fryer recipes that your kids will love..
16. Brownies
This homemade fudgy dessert topped with nuts or powdered sugar comes perfectly in an air fryer. A small batch of these will make you fall in love with this tasty dessert.
| Ingredients | 1/3 cup butter, cubed 1-1/2 cups of 60% cacao bittersweet chocolate baking chips, divided 2 large eggs 3/4 cup sugar 2 tablespoons water 1 teaspoon vanilla extract 3/4 cup all-purpose flour 1/4 teaspoon baking soda 1/4 teaspoon salt |
| Instructions | 1. Preheat the air fryer to 325 °F. Make a 6-in. Line a square or round cake pan with parchment, allowing the ends to extend up the edges. Melt butter and 1 cup chocolate chips in a small microwave-safe bowl; whisk until smooth. Allow to cool slightly. In a small mixing dish, combine the sugar and eggs. Mix in the water and vanilla extract. Mix together the flour, baking soda, and salt; gradually add to the chocolate mixture. Incorporate the remaining 1/2 cup chocolate chips. 2. Pour into the prepared baking dish. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out with moist crumbs (do not overbake). As needed, tent with foil to prevent overbrowning. Allow to cool on a wire rack. 3. Remove the brownies from the pan using parchment paper. Make squares out of the leftovers. |
| Nutritional Facts | 1 serving of brownie is equivalent to: 315 calories 16g fat (10g saturated fat) 59 mg cholesterol 174 mg sodium 43g carbohydrate (32g sugars, 2g fiber) 4g protein. |
17. Mocha Pudding Cakes
These mouthwatering mini cakes are the perfect dessert for dinner. Simply whip them up and pop them right over the air fryer, and you can enjoy these delectable recipes right away!
| Ingredients | 1/4 cup all-purpose flour 3 tablespoons sugar 1-1/2 teaspoons baking cocoa 1/2 teaspoon baking powder 1/8 teaspoon salt 3 tablespoons of 2% milk 1-1/2 teaspoons butter, melted 1/4 teaspoon vanilla extract 2 tablespoons brown sugar 1-1/2 teaspoons baking cocoa 3 tablespoons hot brewed coffee 1 tablespoon hot water Whipped topping (Optional) |
| Instructions | 1. Preheat the air fryer to 350 °F. Combine the flour, sugar, cocoa, baking powder, and salt in a small mixing dish. Mix in the milk, butter, and vanilla extract until smooth. Fill two lightly oiled 4-oz. ramekins. Sprinkle brown sugar and cocoa over batter. Pour over topping after combining coffee and water. 2. Place the cake tins on a tray in the air fryer basket. Cook for 15-20 minutes, or until a knife inserted into the center comes out clean. Serve warm or at room temperature, with optional whipped topping. |
| Nutritional Facts | 1 pudding cake is equivalent to: 229 calories 4g fat (2g saturated fat) 9 mg cholesterol 306 mg sodium 47g carbohydrate (33g sugars, 1g fiber) 3g protein |
18. Peanut Butter Cookies
A classic American dessert, slightly modified. This cookie recipe comes together quickly and bakes even faster in the air fryer. With these air-fryer peanut butter cookies, cravings can now be satisfied effectively.
| Ingredients | 1 large egg, room temperature, beaten 1 cup sugar 1 cup creamy peanut butter |
| Instructions | 1. Mix all of the ingredients in a large mixing basin. Make balls out of level tablespoons of dough. With a fork, flatten the mixture. 2. Preheat the air fryer to 400 °F. Place 1 in each batch. in a greased air fryer. 3-4 minutes, or until lightly browned. Allow to cool gently on the pan before transferring to wire racks to cool. |
| Nutritional Facts | 1 cookie is equivalent to: 66 calories 4g fat (1g saturated fat) 5mg cholesterol 32mg sodium 7g carbohydrate (6g sugars, 0 fiber) 2g protein |
19. Onion Crescent Rolls
You’ll be surprised to know that french fried onions aren’t just for green bean casserole. Simply sprinkle them onto crescent roll dough before rolling up, and you’ll have a crunchy and delicious treat made from an air fryer.
| Ingredients | 1 tube (8 ounces) refrigerated crescent rolls 1-1/3 cups french-fried onions, divided 1 large egg 1 tablespoon water |
| Instructions | 1. Do not preheat the air fryer. Unroll the crescent dough and cut it into triangles. Add roughly 2 tablespoons of onions to each. Each one should be rolled up from the wide end. Curve the ends down to make crescents. 2. Place crescents in an air-fryer basket in batches on a greased tray. Brush dough with egg and water mixture. Finish with the remaining onions. Cook for 7-8 minutes at 325 °F until golden brown. 3. Serve immediately. |
| Nutritional Facts | 1 onion crescent roll is equivalent to: 170 calories 10g fat (4g saturated fat) 23 mg cholesterol 301 mg sodium 16g carbohydrate (3g sugars, 0 fiber) 3g protein |
20. Corn Dogs
Bring your favorite state fair food to your doorstep with this air-fried corn dog recipe! And you don’t need to wait longer because you can enjoy this delicious frozen corn dog in just 10 minutes.
| Ingredients | 1 package frozen corn dogs |
| Instructions | 1. Preheat your air fryer for two minutes at 400°F. Then, in a single layer, stack the basket with frozen corn dogs and bake for eight minutes. 2. For dipping, serve your air-fried corn dogs with tiny bowls of ketchup, mustard, barbecue sauce, or other condiments. Preheat your air fryer for two minutes at 400 °F. |
| Nutritional Facts | 1 piece of corn dog is equivalent to: 195 calories 9.4 g fat (2.7g saturated fat, 0.1 trans fat) 34 cholesterol 521 mg sodium 98 mg potassium 21g carbohydrates 6.7 protein |
21. Homemade Potato Chips
If you have an air fryer, you should never pass up the opportunity to try potato chips. This simple air-fried recipe makes an excellent, crispy side dish for lunch or a snack.
| Ingredients | 2 large potatoes Cooking spray 1/2 teaspoon sea salt Minced fresh parsley (Optional) |
| Instructions | 1. Preheat the air fryer to 360 °F. Cut potatoes into very thin slices with a mandoline or vegetable peeler. Transfer to a large mixing bowl and cover with ice water. Soak for 15 minutes before draining. Soak for another 15 minutes with more ice water. 2. Drain potatoes and pat dry with paper towels. Spritz the potatoes with cooking spray and season with salt. Place potato slices in a single layer on a greased tray in the air-fryer basket in batches. 3. Cook for 15-17 minutes, tossing and turning every 5-7 minutes, until crisp and golden brown. Sprinkle with parsley if desired. |
| Nutritional Facts | 1 cup of potato chips is equivalent to: 148 calories 1g fat (0 saturated fat) 252 mg sodium 32g carbohydrate (2g sugars, 4g fiber) 4g protein |
22. Quesadillas
These amazing air-fried quesadillas are perfect for party appetizers. Simply cut them into smaller triangles. You can also switch the cheese and salsa to bring this dish to the next level.
| Ingredients | 1-1/2 cups shredded Mexican cheese blend 1/2 cup salsa 4 flour tortillas (8 inches), warmed Cooking spray |
| Instructions | 1. Preheat the air fryer to 375 °F. Spread half of each tortilla with cheese and salsa. Fold the tortilla in half. 2. Place tortillas in an air-fryer basket in a single layer on a greased tray; spritz with cooking spray. Cook for 5-7 minutes, or until golden brown and cheese has melted. Slice into wedges. |
| Nutritional Facts | 1 serving of quesadilla is equivalent to: 223 calories 11g fat (5g saturated fat) 25 mg cholesterol 406 mg sodium 21g carbohydrate (1g sugars, 1g fiber) 9g protein |
23. Fish Tacos
And for the last recipe, it’s time to get into classic Mexican cuisine with these air-fried tacos! This delicious and guilt-free snack tastes as if it came from the best taco food truck.
| Ingredients | 3/4 cup reduced-fat sour cream 1 can (4 ounces) chopped green chiles 1 tablespoon fresh cilantro leaves 1 tablespoon lime juice 4 tilapia fillets (4 ounces each) 1/2 cup all-purpose flour 1 large egg white, beaten 1/2 cup panko bread crumbs Cooking spray 1/2 teaspoon salt |
| Instructions | 1. Place sour cream, chiles, cilantro and lime juice in a food processor; cover and process until blended. Set aside. 2. Cut each tilapia fillet in half lengthwise. Separately, place the flour, egg white, and bread crumbs in shallow dishes. Dip fish in flour, then in egg white, and last in crumbs. 3. Preheat the air fryer to 400 °F. Arrange fillets in a single layer on a greased tray in the air-fryer basket in batches; spritz with cooking spray. Cook for 10-12 minutes, rotating once, or until the salmon flakes easily with a fork. 4. Combine ingredients and sprinkle over fish. Top each tortilla with a bit of the fish and about 2 tablespoons of the sour cream mixture. Garnish with tomato. Top with extra cilantro if desired. |
| Nutritional Facts | 1 serving of taco is equivalent to: 178 calories 3g fat (1g saturated fat) 30 mg cholesterol 269 mg sodium 22g carbohydrate (2g sugars, 2g fiber) 16g protein |
Bottomline
And with that, we will end our 23 simple and tasty air fryers in 2023. Whether you just bought an air fryer or not, these recipes are a perfect way to test your skill and be like an amateur chef. Like anything from our list? Why don’t you try it now and share it with the rest of your family and friends?
Want to learn everything about air fryers? Check out the link to learn everything you need about this useful kitchen appliance.
