How Does A Refrigerator Water Inlet Valve Work


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Refrigerators have become such important parts of our lives. It helps us freeze, store and preserve the health of the food we eat. Refrigerators are also important for storing dairy, meat and other such essential food commodity that have lower shelf life. Refrigerators have really helped manage the food supply and distribution problems of the modern society. It has helped food companies come up with products that ca be stored for a longer while. Although eating fresh is always beneficial for us, but certain essential food needs cold storage to increase shelf life and limit wastage.

Understanding The Water Valve Use

Many of the fridges nowadays are fitted with an automated ice machine. The water valve that feeds the ice maker with water is a crucial component of the freezing method. This should be the main place to check if the ice maker’s output is inconsistent or if the ice maker ceases to operate.

As the ice maker demands for ice, the switch shuts the electronic signal and invigorates the solenoid-operated relief valve. This helps the liquid to move through the valve and onto the trays of ice cube. The liquid is frozen into blocks, and the cubes are poured onto the ice bin.

As time passes, odd things can hinder the ice-making capacity of the refrigerator. The blocks of ice may get smaller or a solid block of ice may be found instead of the actual cubes. It’s quite likely that the ice maker is going to stop functioning. These are both symptoms of a malfunctioning water valve inlet.

Over time, minerals and sediments build up on the water inlet pipes and restrict or sometimes totally obstruct the flow via the valve. Minerals and sediments that make it through to the valve will allow the valve to stay open, filling up the ice cube tray as it flows through. This is a general issue in rough water areas, but can really happen in any part of the world.

Testing An Ice maker Water Inlet

It is advisable to consult with a qualified electrician or technician before embarking upon repairing your refrigerator. However, when in an emergency or unavailability of help, one must be aware of the basic functioning of the refrigerator to test for any flaws. We will discuss a step by step guide to check your refrigerator water inlet valve.

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  • Locate the water inlet valve of your ice machine, which is usually situated behind the refrigerator. Gently move your refrigerator away from walls to have a better look. You will want to put sheets of carpet, or even other softer materials under the refrigerator, to avoid damage to the concrete. Turn the water flow of the water valve by shutting the sealed valve throughout the water line connecting to the water valve. Break the bottom access panel towards the back of the fridge with the use of a screwdriver or even a nut driver.
  • Place a bucket under the valve to hold any liquid that might escape out of the water valve as well as its filling channel. Remove the filling tubing of the water valve. Loosen up the flare nut upon the brass mounting found on the pump inlet of the water pipe. You may also use a wrench to loosen up the valve.
  • Your liquid inlet valve is fixed in place in your fridge by way of a metal frame. Using a screw driver or a nut driver to detach the screw which retains the water valve in the fridge panel. Slowly take the water valve out from the fridge and cut the hose from the pump outlet.
  • There really are two wires that attach to the connectors of the water inlet mechanism valve. If it is a dual water solenoid device, it could have four cables. Be sure to mark each cable so that you recognize where to attach it later. To detach the wires, tightly grip the metal connector of the cables. You may require using a pair of needle-nosed pins. Don’t pull the cables on your own.
  • Set the multi-testing meter to the R X 1 ohm configuration to monitor for continuity. Position each of the multi-testing leads onto the terminal. Your multi-tester could indicate a measurement around 200 to 500 ohms. Take a good look at the water inlet valve. The precise ohm resistance level that you have monitor for should be shown upon the valve.
  • If the experiment you are carrying out with the Ice maker water inlet mechanism does not yield such results, you may consider replacing the part.

Kitchen Hacks To Better Utilize Your Food

Keep Potatoes White

Whenever we store potatoes in refrigerators, it is ideally correct to store them post peeling off the brown skin layer. This helps the potato from getting gray or soggy while stored for a prolonged period. Peeling the skin off keeps the starch formation to oxidize, which can spoil the potato.

Store Tomatoes Stem Down

Storing farm plucked or market bought tomatoes stem down helps to increase the shelf life of the stored tomato. This helps in avoiding water and moisture to enter the tomato from the stem cut where it attaches to the tomato plant.

There is a myth among many consumers that tomatoes are not to be stored in refrigerators. Well, recent studies have shown otherwise. So go storage happy with those red tomatoes in fridge.

Wrap Your Banana

Wrapping up the ends of banana with a plastic helps in increasing its shelf life. The ends when wrapped by plastic stop moisture to enter the banana, which help in preserving the integrity of the banana for a longer while. It also inhibits ethylene gas from exiting the banana, which reduces the process of ripening.

Ripe Your Banana

Continuing upon the last tip to reduce the process of ripening on bananas. Store your bananas in a paper bag which will emit ethylene gas from the banana. The paper bag will reduce the ethylene gas from exiting, thereby quickening up the process of ripening.

Prevent Hardening Of Brown Sugar

Have you ever faced the issue of hardening brown sugar upon cupcakes and cookies? This is mostly as the dry atmosphere of the refrigerators hardens up the sugar crystals. This makes cookies very hard, and we do not get the experience of soft sugar that melts in the mouth. To avoid crystallizing of sugar, put them onto an airtight container along with a slice of orange or lemon. The moisture from the fruit helps keep the sugar soft.

Always Store Fruits And Vegetable in Air tight Container

Air tight container are a savior when it comes to protecting your fruits and vegetables. They help keep moisture away from your leafy greens and fruits which reduce oxidation process. This helps in keeping fruits and vegetables fresh for a longer period. It also keeps any bacteria away from the fruits and vegetables thereby, protecting the integrity of the greens.

Check Your Eggs

Eggs going bad is a common household problem. Sometimes when there has been a lapse in transportation, the integrity of an egg gets corrupted and thus such eggs tend to go bad quicker. To sort the problem, use a glass of water and drop the egg into the water. If the egg sinks to the bottom of the glass, it is still fresh. However, if the egg floats at the surface, it has gone bad inside. The decaying of protein inside the egg releases gas, which allows the bad egg to float. So try this trick the next time you want to avoid smelling a bad egg.